Klein, Maggie Blyth, 1947-
The feast of the olive : cooking with olives & olive oil / by Maggie Blyth Klein ; illustrated by the author.
Berkeley : Aris Books, c1983.
Litchfield Collection on the History of Fatty Materials.
Bibliography: p. 211-213.
Includes index.
Carter Litchfield; gift; 09/2007.
Cookery (Olives)
Cookery (Olive oil)
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